Would not recommend if you have Celiac and normally follow your GF diet.
Pros-
Staff was super knowledgeable. Great GF crust. Some toppings do have gluten (meatball and sausage), but the staff will let you know.
Con-
I think that cross-contamination did occur. They make their own crust (both gluten free and regular). After I got home, my stomach started acting up and was bloated. 😔
No