I asked if they could make anything safe for a celiac and they went out of their way to find something that I could eat! They made me an incredible Greek salad with chicken and were able to avoid using any shared cutting boards, cooking surfaces, etc. Ask that they don’t slice the chicken to make sure it doesn’t touch a cutting board! It was delicious and I did not get sick. Warning, the fries go in a shared fryer so they are not gluten free. The salad and chicken was filling and yummy
Update: I did feel sick the next day. I wouldn’t recommend eating here, they did their best but it isn’t for sure a safe place as a celiac. There was definitely cross contamination
— Not very
— No gluten-free information on the menu
— Some
— Excellent