Staff were knowledgeable about GF concerns, and there were some good options. Had a prime rib Philly on GF bun, delicious! Unfortunately, no dedicated fryer, but staff was aware of that.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Somewhat
Quality & Quantity
Is there a gluten-free menu?
— Separate gluten-free menu
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?