One of our favorite restaurants. I can’t recommend it enough!! Wait staff has always been very knowledgeable about what is gf and very helpful. You can order two half plates and I always get the cacio de pepe and short rib ravioli. They’re super cautious about cross contamination. I’ve never head an issue here. 10/10 recommend!!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
I haven’t gotten to have pasta in nearly 3 years after having spent 20 years prior married to a Sicilian eating pasta, and not having any issues with gluten. It quickly became my comfort food. Came to Atlanta for a conference and St Cecilia was just an 11 minute walk away from my hotel. So many gluten free options - including pasta! Tears nearly streamed down my face as I tried the first bite. Ohhhh, it was everything I hoped for and more. Don’t miss your opportunity to check this place out if you’re in town.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
I had a wonderful experience at this restaurant. The staff is very knowledgeable and careful. My waiter went above and beyond to go through the entire menu with me to give me options. He also assured me that the kitchen was taking precautions and using a separate space to cook my food.
All pastas have a gluten free version. Plenty of other entrees can be gluten free as well. They have a couple appetizer and dessert options as well. This would be a really cute date night place. Will definitely be coming back!!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Upscale Italian restaurant that offers gluten free seafood dishes, pasta, and side items.
— Gluten-free items are marked on the main menu
— Some
— Excellent
Amazing house made gluten free pasta! Lots of other options as well. Delicious food and great service.
— No gluten-free information on the menu
— Most/All
— Excellent
I have eaten there many times and never gotten sick. The food is delicious as well as safe.
The staff is very knowledgeable about what is gluten free... and surprisingly most dishes, salads and soups were! There also make homemade gluten free pasta that is delicious. Highly recommend.
Yes
Staff was knowledgeable. They make their own pasta every day, including GF pasta. However, the GF pasta is made on the same equipment. There is no GF menu. Staff can help you with choices. They embrace farm-to-table.
Yes