I had the BLT CHOP salad. I asked if the dressing contained gluten and the waiter told me it did not contain gluten but that he would double check. He never came back to inform me and just delivered the salad. I ended up getting sick and the service was really slow.
No
Menu only lists GF buns, but we called and asked about cross contamination and staff confirmed they had separate procedures to make GF. Called back and ordered and a different staff confirmed; then later in the group order proactively warned that the fries were not GF. Order came marked as GF; they marked the fries as containing gluten, and the sauce side as containing nuts!
Yes