The only thing the staff could tell me was that gluten free bread was used for sandwiches. They were unable to confirm if specific menu items were gluten free or not. Disappointed with their lack of knowledge.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not very
Quality & Quantity
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?