I'm not entirely sure about this place. I am visiting family in the bay area and stopped in based on the number of celiac safe comments. The staff was extremely confused when I asked about celiac safe menu items. I explained that I am celiac and cannot eat gluten or consume items which have been cross contaminated with gluten. I was assured by the manager in duty that they have dedicated fryers (although this seems suspect based on other reviews and their own website.). Decided to try it since their website has test results which show their fryers are well below 20ppm. When our order was up, my GF meal was served on the same tray as my husband's gluten meal. Feeling sick after eating. Seems like their practices are inconsistent. Beware.
— Not very
— Gluten-free items are marked on the main menu
— Some
— Average