I had the Italian melt in a gf bun. So delicious! They have separate spaces for gluten free and my bun was toasted just right, which is nicely browned. The fries are made in their own fryer. The place was larger than it looked and slightly busy for a Sunday. I only saw two waitstaff. They were very friendly and hopped around a lot. This place is worth the stop in Howell!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent