The guy behind the counter was very knowledgeable about celiac. He told us the GF tenders were not safe “at the moment” and knew that the fries were made in a dedicated fryer. Nima tested fries were safe and Nima tested chicken was not, just like he said. GF bun was good.
— Very
— Gluten-free items are marked on the main menu
— Not Much
— Good
No GF buns. (They gave us the option of 2 GF bun bottoms. Not sure how that works). Burgers so-so. Fries not GF either. Service very, very slow despite few people in the restaurant.
They state they have GF buns. However, I reacted from something. Their Brussels were not cooked well. Their hamburger patty was raw. Fries are not gluten free so I didn't eat them. Not happy at all here!!
Awesome gluten-free hamburger buns. They also had salads on the menu which looked gluten-free friendly as well. Kitchen staff did not seem to be super knowledgeable about gluten-free, but were helpful in determining the allergens present in their sauces and dishes