This is my favorite GF pizza place, next to Gorms. The dough actually tastes good and isn't cardboard dry like gf pizzas sometimes can be. It's best if you get it fresh out of the oven!
The Pizza is baked in a seperate tray and the staff is friendly and helpful.
I usually order pizza no. 3. On Wolt you can't choose glutenfree, but if you call ahead and make an adaption to your order for a similar price, they'll make it GF. Hopefully they'll fix it soon.
I one time had a reaction to a pizza from Stefanos, but compared to all the other times I've eaten there without issues, it's not something that concerns me. I consider it a one time contamination accident.
— Somewhat
— Most/All
— Excellent