Was in big bear for a girls weekend was lucky enough to try this place out! Had the truffle fries which were to die for!! (Dedicated fryer) I had their homemade tomato soup which I found a little grainy. They made me the most amazing gluten free grilled cheese on bread that they are very proud of! Also! Had my first crab cake and found their lemon aïoli delicious. They were more than accommodating and the owners are very knowledgeable about celiac. Extensive menu had to try a few things! Paired with a bold glass of red. I would come back to do it all again! I will say. Service was SLOW and I was legitimately forgotten about twice. Was unable to get a second glass of wine. Lunch. Took me 2 hours and I was starving. Be ready to wait.
— Very
— Separate gluten-free menu
— Most/All
— Good