I called to see if they can sub the oyster sauce in their drunken noodles for something GF, and they said they can use Tamari sauce instead. When I picked up the order it was label “gluten allergy” on the ticket, but no further label indicating what to sub out. I’m worried that a cook, who might have not been familiar with what is GF and used oyster sauce. While it was delicious, I did have a reaction to it. Next time I’ll have to double check with them!
— Not at all
— No gluten-free information on the menu
— Not Much
— Good
The shrimp and grits are GF and to die for! Although other than that there’s only one gluten free appetizer (chicken wings) and one other entree (a salmon bowl grilled or blackened with rice, asparagus, avocado, red pepper jam, and lime) stay away from the sushi though, none of it is GF!
— Gluten-free items are marked on the main menu
— Not Much
— Excellent