Had the distinct privilege of a three-course meal here last night. Most of our party had never eaten at a dedicated gluten free restaurant before and they were blown away by the unique flavors and quality of food. We shared the cauliflower and cucumbers as appetizers, and sampled the chicken on a stick, japchae, kimchi bowl, tres leches and churro bread pudding. All were phenomenal. If I’m ever in San Antonio (or even Austin), I’ll go out of my way to eat here.
— Yes, the establishment is dedicated gluten-free
— Excellent