Was hoping to have the sea bass,but didn't want to experiment/risk them trying to make it GF. I had the petite filet. At the server's suggestion, our table ordered the burrata, corn casserole, mashed potatoes and glazed carrots which were all gluten free. Sides were delicious! *Burrata had mustard & balsamic on it which I only mention because a) I've never seen it that way and b) I've got a mustard allergy that I failed to mention to the server 😞
— Very
— No gluten-free information on the menu
— Most/All
— Excellent