We called ahead and the person asked “oh is it celiac?” And listed off all the items that are gluten free. The menu is not marked or anything, but the staff know the options. However, I got the Korean fried chicken (fried in corn starch yay!) and they did not tell me the original sauce has soy sauce in it and is not gluten free. So I had to get a mayo sriracha sauce that didn’t cut it. So be specific and ask if there need to be any modifications, because they never mentioned the sauce, and then brought it out on the side. The food is really great so I do recommend coming here!!
— Somewhat
— No gluten-free information on the menu
— Some
— Good