Terrific atmosphere, my waiters sister is celiac. Very knowledgeable and explained to us the whole menu is gluten free except of course the noodles, and simply replace flour tortilla with corn. Ordered spicy sister Sharon's enchilada
— Very
— Most/All
— Excellent
Updated 11/11/18
Once again they dropped the ball and made some members of the party sick. I’ve talked to another friend who has celiac disease and they talked about how they’ve gone down hill.
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We ate there a little while ago on a Friday night. The waiter was rude, kitchen staff was occupied in talking to each other about nonsense instead of paying attention to guests with a wheat allergy. I got really sick that night. It is a bummer since it was one of my go to places, but that was a terrible experience and I had to share for people.
No
Yes
They have a large gluten free menu. I had the steak and mushroom enchiladas which they modified by using corn tortillas. It was very flavorful. Although I didn’t order dessert, I was surprised that they had at least 3 GF options.
Great food, excellent staff, but a word of caution to celiacs and wheat allergies, the deep fat fryer for the nachos on the GF menu is the same fryer used for ALL fried food which, as you know, if you are on a true GF diet is a huge NO NO! Be very careful ordering food! Would have been 5 stars otherwise...
Yes
Great gluten free menu.
Yes
Yes
I've been here three times in the last month and every time has exceeded my expectations! The huevos rancheros for brunch are amazing! Just ask for gluten free. Also, I wanted some items on the regular menu gluten free and the server was excellent! She made suggestions for alterations to make the items on the Johnny's Big Plate GF! I highly recommend this place! However I must warn that the one downtown is not GF friendly. I've only had luck out west. Go here and you won't be disappointed.
Yes
Awesome Gluten Free Meatloaf called Meatloaf from Hell with a mole sauce and ancho chili gravy. Several other choices as well.
Yes