Stone Ridge Tavern

Gluten free menu. First steak came out with marinade( on gf menu it said to order w/o). Server quickly apologized and brought out another steak w/o marinade. Had house salad w/o croutons and had a list of gf dressings. Baked potato too. Very good. Steak was so tender.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

On vacation here. They have a separate gluten free menu. They were very attentive to my gluten allergy. I had the grilled chicken which was very good. I know the food was prepared properly as I did not get sick.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

They had a gluten free “menu” available. The waiter had a piece of paper stuffed in her notepad. I asked if my food had been prepared without the marinade and the staff member who brought me my food looked confused and had to go back and check. I was told it had been prepared for me but felt sick after eating. I would be careful eating here.

This place was awful. GF options are slim unless you want meat without any sort of flavoring, or a less than mediocre salad. And it’s way overpriced. I ended up ordering a salad and what I got was a couple of handfuls if lettuce, carrots and cabbage from a bag and exactly 1 slice of tomato, 1 slice of cucumber and 3 olives. I ordered salmon with it and it was a thin small piece not worth the $9 they charged extra. Very disappointing.

They have a separate gluten free menu. I had the mountain trout and a baked sweet potato. They were able to prepare my meal so it was both gf and df.

Celiac friendly?

Yes