Amazing food and an amazing experience! We ordered the arancini, mafaldo, and chicken Parmesan both with gluten free gnocchi. All tasted phenomenal. The owner has celiac and prepares gluten free foods separately. They even have a separate oven for the pizza! Would highly highly recommend.
The only thing that was not good here was the espresso martini. It was kahlua and baileys mixed. We had to switch it out for wine.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent