Review of Stuckos Pub Grill

Used to be my favorite restaurant but now I get sick eating here. Cross contamination is a huge issue and no dedicated fryer. Staff is 50/50 on knowledge of gluten and can’t seem to get a clear answer on what I can eat. BUT their bloody mary’s and margaritas are great and never make me sick.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent