Subway

They offer gluten free buns but there is cross contamination with all vegetables and meat. Nothing is cleaned and they don't always change gloves. There are gluten free options but you will have cross contamination

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Food comes out flagged or marked gluten-free

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

Other Characteristics

• Good for takeout
• Offers delivery

Subway has pre-packaged gluten free sub buns! Note: they are very crumbly, so I recommend to get them "double toasted". Most of their meat toppings are gluten free, as well as all veggies and most sauces. Staff will take from fresh ingredients in the back fridges if requested. They change their gloves and wash their hands. They seem pretty good at making sure cross contamination doesn't happen, but this can differ from employee to employee. Definitely make sure they are aware it's an allergy. I would not feel comfortable calling in an order, but standing there watching them seems to work fine. 😊

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Pains sans gluten disponible, plusieurs option de repas même pour déjeuner.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Gluten Free buns . VERY VERY OVERPRICED for celiacs charging per 6 inch ! WOULD NOT SUPPORT

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Gluten free Subway Establishment.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

They offer gluten free bread. The bread is wrapped to avoid cross contamination. They place it on a parcement paper. If you want it toasted, they will do it with parcement paper over

I ordered a gluten free vegetarian sandwich. It was alright, bread was a bit dry

Sweet onion sauce has gluten in it but all the other sauces are gluten free. (double check their sauce list)

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

GF bun in a sealed bag, worker changed gloves and knife before opening the bag and assembling the sandwich. Utensils for smashed avocado etc not separate so unsure if celiacs would be ok but for me it was so great to actually get a toasted six inch.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good