The gluten free menu is on a small paper. Just ask the staff for it when you arrive and they will provide it. The waitress’ sister has celiac and she made sure my food was ordered correctly. There are some items on the regular menu that look gluten free but weren’t added on the gluten free menu. The marinated tuna is on the gluten free menu but it’s in a teriyaki sauce so I’m skeptical. Food was ok. Nothing to write home about. I got the broiled seafood platter and you get a good amount of food. Wish they had more side options.
— Somewhat
— Separate gluten-free menu
— Not Much
— Average