Review of SugarHigh Bakery

The cupcake was amazing. So good I went back the next day and bought two more. I had lemon. I also have a dairy allergy and they were several choices for dairy and gluten free. They make them in the back after you order them so there isn’t a risk of cross contamination.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for kids
• Good for takeout
• Good vegan options
• Good vegetarian options
• Good with other allergies