We stopped in to get coffee here on a Saturday morning. I was told that any gf bakery items would be cross contaminated because they are in a shared bakery case, but that there weren’t any gluten ingredients in the drinks. I ordered a latte with oat milk, after verifying they used a certified gf oat milk. I was sick within 20 minutes and have been very symptomatic for the past 2 days. I am not the most sensitive celiac, so I’m fairly certain something they used actually had gluten in it, rather than just cc based on symptom levels. I would not recommend if you are gf for any reason
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Below Average