Sunday In Brooklyn

We came for dinner and while the staff was helpful, they informed us that everything had cross contamination with the exception of the salads. We asked if there was anyway to avoid this and they said there was not. Would not recommend for those who can’t do XC.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

I went to brunch here, and while they have a lot of GF options — they have GF bread for sandwiches and breakfast plates — I’m not sure that it’s safe. I order the frittata, which my waiter said was GF. Shortly after leaving brunch, I started having severe stomach pain and was nauseous for the rest of the afternoon. :/

Ok brunch here was delicious and the wait staff and everyone was so kind. However, I mentioned I have a gluten allergy and everything seemed understood but then I literally watched them use the same cutting board for reg bread and gf bread. Maybe they specifically have ways to not have them touch or crumbs to cross contaminate? regardless, I ate it bc I felt like I couldn’t say anything at that point (my problem, I know) and now I feel horrible. I cant be certain it was that, but just wanted to point out the cutting board situation!

but honestly this food was frickin good

Celiac friendly?

No

Brunch is AMAZING! They offer gluten free bread for breakfast sandwiches and brunch meals. They also are very mindful of gluten allergies/ cross contamination.

Celiac friendly?

Yes