Had a very good experience here for breakfast—both the wait staff and owner are very well informed and helpful. Waitress explained what items were both gluten free and prepared separately and which were not: this is also marked clearly on the menu. They also mark which dishes are vegan. I had a Mediterranean frittata with dressed greens and gluten free toast and my meal was excellent. Even the gluten free toast was good, which isn’t always the case, and was prepared separately as well. (The only thing we didn’t enjoy was the weak brewed coffee!)
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent