So excited to have this nearby almost everything can be grilled instead of fried, and fries are in a dedicated fryer, also they have allergens listed for the few sauces and things that contain gluten.

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

Dedicated gluten-free fryer

Quality & Quantity

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 1 year ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.