“Real” Japanese restaurant that has GF Miso, the best quality fish in the Midwest, incredible veggie rolls, off menu rolls, strong wasabi and pickled ginger. GF soy sauce available on request. Some GF appetizers. GF Japanese sakes, other wines and cider
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
Tried to go after seeing the good rating, but they said over the phone that they have almost nothing on the menu that’s safe aside from an appetizer or two. According to the gluten eaters in my life, they’re a good restaurant, but not good for GF.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
I got the Shio Sake and have not had a reaction. I spoke with the waiter and found that celiac was not a problem. My friend with severe dairy, egg, and soy allergies also found something to eat.
Yes