While this place does not have a separate gluten free preparation area, they will change their gloves, utensils and clean their prep space if you tell them your celiac and ask for it. They have extensive gluten free options. Their wasabi IS gluten free, the manager brought me the bag of powder they use and corn starch is used. Nothing else in it of concern. I’m fairly sensitive and I had no problem here, I trusted their gluten free menu and had a variety of options to choose from.
— Somewhat
— Separate gluten-free menu
— Some
— Good