Have been here multiple times now, in person and also door dash delivery. They take celiac very seriously -- they'll use gluten free soy sauce and are very careful in kitchen. You can even get battered/fried dishes like general tso's. They use corn starch and pan fry. Very happy to have an option for Chinese food finally. I don't eat sushi, but the manager told me they can do gluten free sushi as well. No gf menu but if it seems possible to make gf (as in not lo mein), they'll do it.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent