Amazing food and excellent with gluten free. Separate fryers, ovens, cooking spaces, utensils, etc. Only a few things on their menu can’t be made gluten free. My celiac daughter was in heaven. To die for gluten free doughnut holes for dessert. She enjoyed the poutine as an appetizer and chicken tenders and fries for her meal. The waiter was extremely knowledgeable about celiac and cross contamination. MAKE RESERVATIONS!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent