Great service.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
This place is NOT CELIAC FRIENDLY. I came here based off the reviews and claim to have gluten free food. My waitress said almost anything could be made GF. I ordered the ginger seafood dish. It came out, they told me it was made GF. I took one bite from the side the asked what the fried fish was in my food. The owner/chef came out telling me the sauce was gluten free but not the fried fish. Me: yeah clearly! He looked so confused after I told him I already told the waitress I had to be GF. For some reason he felt the need to mention he’s been doing this for 13 years. Well why in the hell doesn’t this guy know what gluten is then? They made me order something else completely instead of just omitting the fried fish bits. The new dish was literally all steamed tofu, onions, and baby corn. Disgusting is my verdict. I didn’t even eat more than 5 bites because I was starving at that point. Spicy was be only flavor here if you even consider that a flavor. Tasteless in every other way! Do yourself a favor and go somewhere else.
No
The flavors are truly wonderful! I had the house salad with ginger dressing and no tofu (the peanut dressing and tofu are not GF). Also had the panang curry. My husband had a non-GF dish and was really impressed as well.
Yes
Yes
Many gluten free options. The manager and staff are VERY knowledgable about gluten intolerances. The Tom Kha Gai can be gluten free and is amazing as is the cashew nut chicken.
The staff knows what you can and can not have which is amazing
Ordered pad Thai and green curry for take out. Staff on phone was knowledgeable about what menu items were gluten free (not the massaman curry). Yum!