Review of Sweet Cream Company

Such a good tasting ice cream but the girl working had no idea about gluten free. She asked someone in the back and they said the salted Carmel was gluten free. Asked about a gf cone and whipped cream and was informed “they don’t do any toppings and that the cones are make with eggs so they are probably not gluten free” I still ate my ice cream but am a little scared I might get sick from it

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent