Very disorganized and slow service. Food and drinks below average.
Not recommended. Although they offer some GF items in the bakery display, their breakfast menu is not gluten friendly. The staff are not trained or have knowledge of cross-contamination. I ordered eggs, home fries & GF toast after asking if they can cook them in a different pan. Kitchen was cooking one order at a time. 40 minutes later I still don't have my meal when they ask if I need my GF toast cooked separately. This is my second attempt to educate them on cross-contamination. Another 10 minutes pass without food as I become more worried that it won't be safe. We ask for a refund and leave.
They were able to accommodate me with GF omelet, home fries (cooked separately in a pan to avoid cross contamination), and toast. The toast was burned, though. The meal wasn't bad but I've had better GF omelet meals elsewhere. They also have GF bakery items such as cookies, brownies, muffins, scones, etc but I didn't try any.