There’s a Gluten Sensitive menu at the counter if you ask for it.
The cashier did clarify whether I had an allergy or if it was a preference, and when I told her I had an allergy, she said they’d have the food prep guy change his gloves.
I have celiac disease, and this was the only place open when we passed through on a Sunday that had options that worked for me (the other place had gluten sensitive options, but they all revolved in some way around dairy and corn, which are also out for me).
I didn’t have a reaction, and the staff was very patient, which isn’t always the case!
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent