This restaurant is run by a super cute husband and wife team. Nothing on the menu is labeled gluten free but they were both immediately familiar with gluten free and had several options. I got the breakfast sandwich, it was a little dry so I would get some mayo on it next time but it’s on Udis bread and it was nice to have a warm breakfast while traveling. They’ve got other basic diner options and they even had two types of gluten free cookies. I’ll definitely return!
— Very
— Some
— Good
Owner is super friendly and helpful. There are always some baked goods available, and the sandwiches are great! Nice big patio in the back!
They have bread for GF sandwiches, plus a cheesecake without a crust and flourless chocolate cake.