Review of Sweetheart Treats

After being reassured by the owner, Mary, that everything in the bakery was gluten free I ordered a cookies and cream cupcake. I had half of the cupcake and quickly began having a reaction that lasted for days. I am so careful with what I eat and have had Celiac for 15 years, this felt like a slap to the face. It is OBVIOUS the cupcake was not gluten free even after contacting Mary to let her know I had a horrible reaction to the cupcake and asking her to confirm it was gluten free, which she did. I will never be back.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor