T Bucks

GF options in Red River are limited, but I felt safe eating here after chatting with the server. The eggs are cooked on a surface only used for eggs - another cooktop is used for meats and french toast, so avoid those. I enjoyed a cheese omelet and fruit with no reaction.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch