We had the best experience here as a newly celiac household. I was a bit concerned by the lack of an obvious gluten free menu, but our dietician recommended it based on personal experience eating here.
Our waiter explained the wheat symbol on the menu indicated that an item could be made gluten free, and we discussed the sushi, sashimi, and rolls with him as well.
My meal was purposefully not gluten free (I have to continue eating some gluten every day until my blood test). My husband's was entirely gluten free. They also brought him a bottle of the San J gluten free tamari to go with his meal.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent