Possibly the worst experience I could’ve had. Our server, Dee, was very uneducated and kept naming off things I could have but then when I questioned what fryer it was cooked it she told me the same one as everything else. The gluten-free menu is very limited and half of the item on there are labeled as gf but are breaded with normal breading and fried in the same fryer as everything else. I got a ribeye steak and baked potato and the steak was awful. Do not recommend.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Poor