Review of Taco Caballito Tequileria

The chips are made in a dedicated fryer and we had some really delicious nachos with them! You can also have most of the tacos on corn tortillas or in bowl form. Food was fresh and delicious and there was live music the night we went. I would definitely eat here again!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent