Stopped in and was very satisfied. limited menu. waitress appeared to understand. Chips are safe but tell them no flour tortillas on the plate with chips. had no problem with beans or salsa. had the shrimp tacos and they were good. I will return but will be cautious
— Somewhat
— No gluten-free information on the menu
— Not Much
— Good
It's a good authentic Mexican restaurant. Legit authentic. The impressive part was that there's a decent chance I was their first Celiac customer, and they were very accommodating. They were open to discussing their preparation methods and they offered to wash their grill and utensils before preparing our food - I didn't ask. I didn't get sick. They did well and the food was good.