For years, I’ve never been able to eat at Tacolicious due to cross contamination. They have updated protocols! I would like to check in with Restaurants and see if anything’s changed. This is one of them. The staff proactively told me their process, changed gloves, space. They brought my tortilla in foil, and ingredients separate, clear they cooked separately. Confirmed chips are the only item in fryers so chips are celiac safe.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent