Tacomida
$$ • Restaurant
Most Recent Reviews
Overall Rating
Review
Overall, this is one of the only places at which I feel safe dining or ordering takeout. The team is incredibly friendly, knowledgeable, and take great care to ensure my meal is safe for me. On top of that, EVERYTHING I’ve had (even before my celiac diagnosis) is AMAZING.
Team members are knowledgeable about what items do and do not contain gluten. They will prepare gluten free items separately on a cleaned surface when asked. Most items on the menu are gluten free by nature. They do not have a separate fryer, but this does not impact a majority of the menu. The team takes care to ensure that those with allergies are able to have a safe meal.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Safety Feature Ratings
- Staff is knowledgeable and can answer questions
- Staff will clean kitchen space or change gloves if asked
Quality & Quantity
Is there a gluten-free menu?
— No gluten-free information on the menu
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?
— Excellent
Other
Other Characteristics
- Good for dairy-free
- Good for lunch
- Good for takeout
- Good selection of healthy options
- Good with other allergies
- Offers delivery
- Offers online ordering
- Offers outdoor seating
Photos
Tips
The team members are knowledgeable, let them know you need something gluten free and they’ll steer you away from unsafe options and will accommodate however they can.
The only tacos that are not GF are: Baja Fish taco (battered), Ribeye taco (soy sauce), Mushroom taco (soy sauce), and Duck taco (hoisin sauce not GF).
