Huge “gluten free” options. I was immediately sick. All the symptoms of being glutened came on 20 minutes after eating dishes from their GF options. Be careful.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not at all
Quality & Quantity
Is there a gluten-free menu?
— Gluten-free items are marked on the main menu
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?