Review of Tamarack Tap Room

Wait staff asked if I had a gluten allergy when I ordered my burger and no bun.

The manager delivered my meal and said the kitchen changed gloves before my plate was prepared.

I always get a salad instead of usual fried side and have not had an issue

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent