Amazing place! They mark everything they can make GF on the menu with a little “gf”. There’s a note that their staff are certified / trained in “NFCA” methods or something. They really seem to know what they are doing! I went here twice on my trip to Texarkana. I mean when do I get to have safe enchiladas and Chile rellenos? Yum! You need to ask for the items to be made gf (my fiancé assumed his fajitas would be made celiac safe when he ordered - he is not gf but gets his food that way so we can share! - they brought him flour tortillas). Tortilla chips are not listed as gf on the menu - I asked both times we ate there and were told they were safe so I ate chips and salsa.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent