I had their corn flour lemon crepe and corn flour ham and bacon crepe, it was soooo good. I have celiac disease and a nut allergy so this was great for me! Their Chai latte is amazing as well and came in this cute yellow cup, was definitely a large serving of Chai, the prices are really good for the amount of food you get! I don’t know what their procedures are as far as cross contamination.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Great place. Great people, not for celiac there will be cross contact on crepe griddle. They are too small and too busy to have a seperate place on kitchen That being said I am gluten intolerant and it is one of my fav places. Almond or corn crepes as a gf option and GREAT staff!!
I’ve eaten here for years and never had an issue. They are very aware of Gluten free, dairy free and vegan. Everything is marked and I usually remind them gluten free. Nice and informed staff.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
I have an epi pen and am very sensitive to cross contamination and I haven’t gotten sick there yet.
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Sadly, I can no longer recommend this restaurant. I went here a few days ago and despite having positive experiences in the past, this time they told me they could not guarantee my food wouldn’t be cross contaminated but I decided to go ahead anyway. Well I’m pretty sure they gave me a gluten-filled crepe or my GF was seriously contaminated because for days now I’ve been feeling the negative after effects 😩
— Not at all
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Walk up to the cute little van outside, the individual was knowledgeable and warned me the crepes are all made on the same equipment... So I highly suggest not to try here any celiac or intolerance. Was not worth the risk.
— Not at all
— No gluten-free information on the menu
— Not Much/None
I’m very sensitive to cross contamination, but they were so knowledgable about what could be made gluten free. They assured me they would clean the griddle, get new tools, and change gloves. The food was AMAZING.
The staff knew what could be substituted to make the crepes gluten free. Most of the menu could be made gluten free and they were amazing.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
Very nice place, but not Celiac safe. They have two options that are GF but everything is cooked on the same grill
The staff was very knowledgeable about wheat allergies and gluten-free. My crepe was made with almond flour and did not experience or see any cross-contamination. Great job!
They have GF options but the food is NOT celiac safe. They have way too much cross contamination. I have tried eating here multiple times, each time with a severe gluten reaction. It's too bad too because their food is amazing!
No
they make no effort to prevent cross contamination. not celiac friendly
In the 14 years since I've been diagnosed with Celiac, I've never been anywhere so accommodating to my dietary restrictions. They don't offer a gluten free menu, but the staff taking my order knew exactly what was okay and how to alter anything they had to be safe for me. No explaining needed nor did he have to check with anyone in the back. He just knew on hand, which made ordering quick and completely anxiety free. They had two different batter options that were gf, one of which didn't have any additional cost. That was a first in my experience. I had the blueberry creme (sans crumble) and not only was it delicious, but also decently priced. It should be noted that I forgot to ask if they made it in a seperate area or took any precautions to contamination. I have a feeling they probably did because I'm very sensitive and had no ill affects after eating there, but if that's an important factor for you, don't forget to ask first.
Yes