Went here for dinner. There were only three safe options-a salad which didn’t look appetizing to me even though I really wanted a salad. Other option teriyaki chicken which I didn’t want. Then a burger. Their gf toaster was on the fritz so they said no bun otherwise it would be cross contaminated. No fries due to cross contamination. No bacon due to cross contamination. So I had a burger with cheese and lettuce and tomato and pineapple on the side. $20 for not much food. Burger was not very hot. I was disappointed. I didn’t get sick. Only hilight was some dole whip afterwards. If I had to do it over again I would have had 3 orders of dole whip instead
— Very
— Separate gluten-free menu
— Not Much/None
— Average