Review of Tanoor

The owner of this place is a Celiac. It’s 100% safe. They make your meal in a separate area of the kitchen. I write Gluten Allergy when I order through Ubereats. I have had no problems. They have GF Pita bread, they can make sandwiches with it too. But make sure you ask for the GF version. If you end up eating at the restaurant ask for Cheese Fatayer made gluten free and they will make it. You should definitely try it because, It’s so delicious.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent