This business does have a gluten free menu but the chef says cross contamination is guaranteed to happen on all of the items except the fried rice. He was very kind and made me fried veggie rice with a side of sauteed chicken that was safe. The biggest issue is that I was with a group and everything is served family-style, so I recommend having the server bring out your fried rice dish when everyone else gets their shared appetizers etc because otherwise everyone at the table feels bad. They were very accommodating regarding the allergy though, and very kind.

Updated 4 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.